SKIPPER 2017 SALTHILL GALWAY 3-4 MARCH
Wednesday, 01st February, 2017
Come and visited the McDonnell's Stand No. 33 at Skipper Galway 2017, Galway Bay Hotel.
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Latest News
CUT! How to cut Properly
Tuesday, 31st May, 2016
***NEW*** CUT! For professionals and ambitious amateur chefs is now available as a Book or downloadable App. for your Smartphone.
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Skipper Expo Int. Galway 4-5 th March 2016
Tuesday, 02nd February, 2016
You are welcome to visit our Stand Number 33, at the Skipper Expo 2016, being held in the Galway Bay Hotel, Salthill. On the 4-5 th March.
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NEW Premier Butcher Gluten Free Glaze, 2.5 kg.
Monday, 01st February, 2016
Introducing a NEW range of Gluten Free Glazes in 2.5 kg Tubs, from Middleton Foods. Currently in five varieties, Garden Mint, Double Smoke, Hot & Spicy, Smokey BBQ, and Chinese.
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